Beef Point

"I had Kandhari beef here and paid ₹180 for just 165 grams (worst quantity). I honestly don’t mind paying the price if the quality matches. The beef was extremely oily—I believe it was deep-fried too much, to the point where the beef fibers became hard like wire. It wasn’t tender at all, and I literally ended up with tooth pain after eating it. I went there based on a 4+ rating, but honestly this place is worth for only 2 stars. I’d recommend the owner to improve the food quality and make sure the food justifies the price being charged. Right now, they are clearly overcharging and the quality does not match the price at all."

"Superb food! Loved the beef biryani and parotta combo Proper Kerala taste. Will come again for sure!"

"If you’re a beef lover, this place is a must-visit. It’s clear that they care about sourcing high-quality cuts and executing every dish with precision. Worth every penny! I can’t wait to return. Must Try : ♥️🔥Beef fry🔥♥️"

"Nice place to try beef dishes, especially for Kerala beef dishes. Tried Beef Kizhi Parotta, Taste was good. Quality and quantity both are satisfying."

"If you're a beef lover, this place is heaven! Authentic Kerala-style beef dishes that are tender, spicy, and packed with flavor — just like back home. Great taste, good vibes, and worth every bite. Strictly for beef lovers – this place serves only beef!"