Y’be of Kerala

"I visited the place last week to pick up some Parottas, as I already had chicken curry at home. The Parottas were soft, fluffy, and just perfect. The pricing is reasonable too. The shop owner is a genuinely warm person with a wonderful smile. From what I saw, there are only two or three people running the place for now — the owner was personally attending to all the tables. Despite the lean staff, service was smooth and efficient, thanks to the efforts of the team, including those working in the kitchen. It's refreshing to finally have an authentic Kerala restaurant in the Lohegaon-Wagholi area. I'm genuinely happy they’ve opened up here. They also sell Kerala essentials like kappa, rice bags, oils, and more — a nice bonus! Wishing them all the success as they grow and get firmly established in the area. Kudos to everyone involved!"

"Some of the best food I’ve ever eaten in my life. I ate appam and tomato curry until my stomach almost exploded. It’s hard to find South Indian food in this city, I left with such a happy heart. You know when a restaurant has very basic seating and a committed team that the food will blow your mind. There is no need for showmanship, the food is THAT good."

"If you love authentic Kerala cuisine, this is the place to be! The porotta with egg roast is simply heavenly – soft, flaky porotta paired with rich, perfectly spiced egg roast that feels straight out of Kerala. Every dish bursts with traditional flavors, from the curries to the seafood specialties. Warm service, homely vibes, and food that reminds you of home. Highly recommended for anyone craving real Kerala taste!"

"Though prices are good..Quality not up to the mark Too salty food Does not taste authentic keralaite food..seems some local chef"

"They serve me entire 3 inch plastic ."