Fresh Catch Seafood Restaurant

"The hotel offers a very pleasant dining experience with good quality food and a neat, comfortable ambience. The dishes were freshly prepared, well-served, and tasted great. Service was prompt and the staff were polite and attentive. One of the major advantages is the availability of ample car parking, which makes it very convenient for families and groups. The washrooms were clean, hygienic, and well maintained, adding to the overall comfort. Overall, this hotel is a good choice for anyone looking for tasty food, convenience, and cleanliness. I would definitely recommend it for family dining and casual visits.”"

"The restaurant has a lovely décor, but unfortunately, the overall experience didn’t fully match it. The ghee roast was good and stood out among the dishes we tried. However, the mango fish curry lacked the expected mango flavor, which was disappointing. Cleanliness was a primary concern. The seating area was dirty, and the washroom area was quite unclean. The pathway near the wash area was also overcrowded with staff and customers using the hand wash, making it uncomfortable to move around. Overall, the restaurant has potential, but better maintenance and cleanliness are needed for a more pleasant dining experience."

"The food taste was good. The prawn ghee roast was good and the service was definitely very good they made us comfortable. The crab soup was good along with the half crab in it. The chicken Tandoori was very good it was too yummy. The appam was tasty and was very soft. The neer dosa was little sticky kind off. The salmon tawa fry was not that great cant say it was the best.. it had that raw fish smell.. but it costed me bomb.. 900rs I felt it was not worth that price. In short the this place is little expensive for the taste what they serve. I don't mind paying extra though if the taste and qty is good. 2 items which I felt worth paying was the Tandoori chicken and the the appam and the ghee roast was also ok in terms of costing."

"One of the best seafood restaurants I’ve tried in Mysore! The Neer Dosa, Fish Mango Curry, and Prawns Ghee Roast combo was absolutely superb — especially the Seer Fish Mango Curry, which was top-notch. You might have to wait depending on the time you visit, but the staff manage the crowd very well. The restaurant is clean, hygienic, and completely odourless, which makes the dining experience even better. They also have a fresh fish market nearby, which is a great plus. Highly recommended for any seafood lover visiting Mysore. Definitely planning to visit again!"

"Stopped by this seafood restaurant on the highway and was pleasantly surprised by the quality of the food. We tried the rice with fish mango curry, golden fried prawns, and the standout dish – kanthari fry. Oh man, that kanthari fry was something else! Bursting with flavor, perfectly spicy, and cooked just right. That said, it came with a steep price tag – almost ₹1000 for a starter – which felt a bit much. But honestly, the taste made up for it. If you’re someone who values flavor and spice, you won’t regret it. The restaurant serves a mix of Mangalorean and Kerala cuisine, and they do it well. Fresh seafood, authentic flavors, and a clean, comfortable setting right off the highway. Overall, a great place to stop if you’re craving quality coastal food while on the road."